BIMtopia
/CEE 176G/276G | Summer 2023:
Sustainability Design Thinking
CEE 176G/276G | Summer 2023: Sustainability Design Thinking
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CEE 176G/276G | Summer 2023 — For Teaching Team Use Only — DO NOT EDIT
/CEE 176G Master Databases - DO NOT DELETE
CEE 176G Master Databases - DO NOT DELETE
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CEE 176G/276G Individual Design Journal Entries | Summer 2023
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Design Project 1 | Interviews
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Interview 1 - Afeen
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Interview 1 - Afeen

Who Did You Interview?

  • my roommate

Demographics That Might Provide Helpful Context for Their Responses

  • age: 20
  • gender: Female
  • location: India
  • Education: Undergraduate student

Key Findings from the Interview

  • The respondent doesn't pay much attention to their eating habits.
  • They mainly eat home-cooked meals prepared by someone else.
  • They cook meals at home a few times a week.
  • Sustainability is very important to them in food choices.
  • They are potentially interested in buying a cooking machine but would need more information.
  • Factors that could influence their decision include time savings, convenience, recipe variety, dietary accommodation, and cost.
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